News

Heading into the Winter season, now is the peak time for simulator golf – you’re out of the elements, don’t have to deal with plugged lies, and you can actually feel your hands! Instead of battling through the usual Winter grind at a cold, wet, and dark driving range, step inside and keep your game sharp in comfort. As demand is higher for our simulator, we’re delighted to announce a Winter ...

The Knights Table will be taking last orders at 2pm this Saturday, 13th September and will then be closed for the rest of the evening due to a private function being held. We apologise for any inconveniences this may cause - we will be back open as usual for Sunday lunch the following day. Regards, The Knights Table

Steak Night – 11th September Choose from a Ribeye, Rump or Sirloin steak (11oz approx.), all sourced from the Maudsley family farm. Served with chips, mushrooms, onion rings, tomatoes and peppercorn sauce – all for £22. 

Sunday 21st – Sunday 28th September To celebrate the Ryder Cup, we’re hosting our first Open Tournament in the simulator on this year’s Ryder Cup course, Bethpage Black. Play with friends, compete on the leaderboard, and take home prizes including a 4Ball at Keighley Golf Club and a 3 Hour Simulator Session. Entry Options 4 Players – Come with 3 friends for a 2v2 alternate-shot match. Both pairs post scores ...

Details for our next Theme Night are HERE, as we bring the flavours of the Indian Sub-Continent to The Knights Table! Enjoy a menu inspired by the vibrant cuisines of India, Pakistan, Bangladesh, Nepal, and Sri Lanka. 📅 Thursday 18th September 🕒 7:30 (Arrive for 7pm) 🏷️ £29.95 ☎ Book your table today! 

Join us for a special Theme Night as we retrace the footsteps—and flavours—of Izzy, the youngest Maudsley daughter, on her recent travels through Dubai, India, Vietnam, Thailand, Singapore, and Bali. From sizzling Asian street food to fragrant Indian dishes and vibrant tropical flavours... Isabel’s Odyssey is your passport to an evening of discovery, right here at The Knights Table. Book your table now.